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APPETIZERS
Kanda Bhaji 4.95
Crisp Onion Fritters
Papri Chat 4.95
Crunchy bread wafers topped with chopped onion, tomato and sweet and sour sauce
Samosas 3.95
Savory pastries filled with vegetables
Papad 1.95
Thin lentil bean wafers
Chicken Chat 5.95
Diced chicken with potato, cucumber, tomato, yogurt and chutney
Tomato Saar 4.50
Tomato soup flavored with coconut milk, cumin and curry leaves
Bhelpoori 4.95
Mildly spiced chickpea noodles, roast rice, mixed with onion, tomato, potato, corriander
Fresh Corn Soup 4.50
Chicken Corn Soup 4.95
Cucumber Raita 2.95
Naan Bread 2.50
Onion or Garlic or Potato Bread 3.25
Alu Paratha Bread 3.25
Poori 2.95
ENTREES
(Served with Pulao Rice)
Paneer Makhani 11.95
Homemade cheese with rich curried tomato sauce
Chana Saag 10.95
Chick peas, spinach and tomatoes
Alu Gobil Mutter 10.95
Fresh cauliflower, green peas and potatoes
Bombay Alu 9.95
Dry spiced potatoes
Chicken Kolhapuri 12.95
With roasted coconut and red chiles
Chicken Madras 11.95
Hot and spicy sautéed with mustard seed, coconut, curry leaves and chopped tomato
Chicken Korma 12.95
Cubes of tender chicken smothered in creamy almond sauce with dates, nuts and raisins
Chicken Tikka Masala 11.95
Sliced and sautéed w/ onions & bell pepper
Chicken Makhani 11.95
Boneless tandoori chicken sautéed in a traditional tomato sauce
Chicken Tikka Saag 12.95
Boneless cooked with curried spinach
Lamb Date Korma 14.95
Tender lamb smothered in creamy almond sauce with dates, nuts and raisins
Lamb Vindalu 13.95
Fiery chili hot entrée from Goa with potatoes, vinegar, freshly ground spices
and a touch of coconut milk
Lamb Curry 12.95
Boneless lamb in a basic aromatic curry
Chicken Tandoori 10.95
Reshami Kabab 12.95
Tandoori Veggies 11.95
Tikka Biryani 12.95
Tikka, peas and rice
DESSERTS
Rasmalai 3.50
Gulab Jamun 3.50
Kulfi Ice Cream 3.95
LUNCH BUFFET
Weekdays: $8.95, $6.95 to go
Weekends: $8.95, $6.95 to go
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