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APPETIZERS & SIDES
Tuna Tartar 12
Avocado, orange, chives, almonds, red miso vinaigrette, blood orange reduction & chips.
Sautéed Shrimp 9.5
Guacamole, tortilla chips, soy caramel sauce
Tempura Fried Shrimp coconut sauce 12.5
Fried Calamari w/ marinara 9.5
Steamed Little Neck Clams 8.5
Garlic, herbs, white wine butter
Maine Blue Mussels 1lb. 8.5 / 2lbs. 16.5
Fried Clams w/ tartar sauce 9
Ricotta Gnocchi 11
Grilled Artichoke, Romesco sauce 8.5
Spinach & Artichoke Dip 8
Buffalo Chicken Tenders 5.5
Chicken Wings, buffalo or BBQ 8
Mozzarella Stick w/ marinara 5.5
Beer Battered Onion Rings 4.5
French Fries 3.5
Garlic Bread w/ mozzarella 5
Crusty Ciabatta Loaf w/ olive tapenade 4
RAW BAR
Clams on the ½ Shell $1 ea
East Coast Oysters on the ½ Shell $2 ea
West Coast Oysters on the ½ Shell $3 ea
#16-20 Shrimp out of shell $1.5 ea
SOUP & SALADS
Classic Onion Soup 6
Crock Chili w/ cheddar & onion 7
Iceberg Wedge, grilled or chilled 7
Bleu cheese, bacon & tomato
Classic Caesar w/ croutons 5.5
Garden Salad, balsamic vinaigrette 5.5
Red Beet Salad 8.5
Arugula Salad 9
SANDWICHES
BBQ Burger 9
Smoke House Burger 9.5
California Burger 11
Tavern Dip 10.5
Pulled Beef Brisket 9
Pulled pork 9.5
Grilled Vegetable Sandwich 9.5
Tavern Club 9
Chicken Tender Club 8.5
Chicken Caesar Wrap 9
Grilled Blackened Mahi-Mahi 10
INDIVIDUAL CIABATTA PIZZA
Plain 10” Pie 5
Toppings $1 ea
Pepperoni, mushrooms peppers, sausage, caramelized onions
Pizza with the Works 8
HOMEMADE RAVIOLI
Choice sauce: Marinara, Vodka, pink brandy, 4 cheese cream or basil cream
Spinach & Mushroom or Sausage 6 / 12
Lobster 7 / 12
Seafood or Smoked Chicken 6 / 12
Classic Cheese or Goat Cheese 6 / 12
PASTA & ENTREES
Most entrees served w/ potato & vegetable
Penne Pasta 14
Garlic, oil, broccoli rabe, sausage & tomato
Fettuccini w/ meatballs & marinara 14
Braised Lamb Shank 18
Beer Braised Short Ribs 19.95
Slow Roasted Prime Rib, 14oz. 19.95
Parmesan Crusted Chicken Breast 16
Tempura Battered Basa “fish & chips” 16.5
Tempura Fried Tuna 19.95
Potato Crusted Tilapia 15
Seared Dayboat Scallops 19.95
Full Rack Lamb 19.95
Center Cut Filet Mignon, 8oz 19.95
Tavern Steak, 10oz 17
½ Roasted Chicken 13.5
Pork Tenderloin 19.95
½ Rack Baby Back Ribs 14.5
Salmon 17.5
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